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Blog Posts
- Yule Loaf (2)
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- What’s Happened to Havercakes? (3)
- Oatcakes (or Havercakes) (5)
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- Matter O’ Money Cake (5)
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- Turf Buns (‘Fat Rascals’) (10)
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- Cut & Come Again Cake. (23)
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- The Redmire Feast – and the Cheese-Cake Gathering (0)
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- The First Lovefeast in the West Riding (0)
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- On the Border Biscuits. (0)
- Mill Town Memories (1)
- ” As Light as Air” – a Yorkshire Pudding Memory (0)
- Yorkshire Spice Loaf (1)
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- What is a ‘Traditional Yorkshire Recipe’? (0)
- Grandmother’s Cooking by Bill Cowley (0)
- Yorkshire Overnight Cake (2)
- To Be a Farmer’s Boy (3)
- My Best Yorkshire Meal Ever (0)
- ‘Not Fit for Pigs’ – The Bradford Workhouse Food Strike (0)
- Yorkshire Barm Brack Cake (3)
- Leek and Oatmeal Soup (1)
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- The Farmhouse Bakestone (2)
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- The Leeds Dripping Riot (0)
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- The History of Yorkshire Pudding (0)
- Aunt Kate’s Rice and Raisin Pudding (1)
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- ‘A Genuine Yorkshire Pork Pie’ (10)
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- Grandma Oxtoby’s Wild Mushroom Soup (0)
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- Elizabeth Raffald’s Apple Pudding (0)
- Apple Pie and Wensleydale Cheese (0)
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- Tripe and Onions (26)
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- Yorkshire Rhubarb Delight (0)
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- Sour Milk Cake (3)
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- Ruby’s Basic Biscuits ( Yorkshire Style) (1)
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- Yorkshire Tea Loaf (10)
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- Yorkshire Pudding (5)
- Wensleydale Cheese, Broccoli and Cauliflower Soup (0)
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- How to Make Cheese Curd (0)
- Grandma’s Cottage Kitchen (1)
- Yorkshire High Teas – and Funeral Teas (0)
- Sad Cakes (11)
- Mangold Ale (0)
- The Oatcake Maker of Skipton (0)
- Bilberry Pie (0)
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- “A Good Yorkshire Relish” (0)
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- Pork Pudding (1)