Printed Sources


Mrs APPLEBY. More Yorkshire Recipes (1967). Dalesman Publishing.
Mrs APPLEBY. Yorkshire Cookery (1978). Dalesman Publishing.
Mrs APPLEBY. Traditional Yorkshire Recipes (1982). Dalesman Publishing. ISBN 0852068964
BREARS, Peter. Traditional Food in Yorkshire (2014). Prospect Books. ISBN 9781909248335
BROOKS, Susan. Susan Brookes’ Yorkshire Kitchen (1996). Dalesman Publications.
FITZGIBBON, Theodora. A Taste of Yorkshire: In Food and in Pictures (1979) Pan Books. ISBN 0330257137
INGLIS, Kathleen and others. The Dalesman Book of Country Recipes (1983). Dalesman Books. ISBN 852067577
LEWIS, Dulcie. Not Just Yorkshire Pudding! The story of Yorkshire’s food and drink (2006). Countryside Books. ISBN 1853069957
MOORE, Mary Hanson. A Yorkshire Cookbook (1980). David & Charles. ISBN 0715378929
PERSEY, Amanda. Favourite Yorkshire Recipes (n/d). J. Salmon Ltd. ISBN 1898435111
POULSON, Joan. Old Yorkshire Recipes (1974). Hendon Publishing. ISBN 0902907530
POULSON, Joan. Old Northern Recipes (1975). Hendon Publishing. ISBN 092907751
POULSON, Joan. Yorkshire Cookery (1979). B.T. Batsford. ISBN 0713401427
ROTHWELL, Catherine. Traditional Yorkshire Recipes. Aurora Publishing. ISBN 185926106X
SIMKINS, S. Traditional Yorkshire Cooking (2018). Dalesman/Country Publications. ISBN 9781855683754
SUE RYDER CARE. Yorkshire Recipes. (2004). Sue Ryder Care, Manorlands Hospice, Oxenhope
WRIGHT, Victoria. A Haworth Kitchen. Recipes from the Home of the Brontes. Watmoughs Ltd. ISBN 0903775123
Websites
Mike Armstrong (‘Baker Mike’): Keighley News: Friend in Knead
Historic Foods: HF Project
South Yorkshire Foods (for both modern and traditional regional cooking): SYF
Other Sources
This site has also drawn from local recipe books in the archives of the local Library Service, particularly at the Local History Studies Centre, Keighley Library. It has also found past copies of the Dalesman magazine useful for articles and regional recipes.